Masala Art DC Service List

Main Menu

• Lunch Appetizers

  • Samosa

    fried patties stuffed with potatoes & peas

    $7.00

  • Cauliflower Bezule

    rice flour coated florets tossed with mustard seeds & curry leaves

    $7.00

  • Lahori Chicken Tikka

    chicken tikka marinated in yogurt, star anise & spices

    $8.00

  • Lamb Seekh Kabab

    lamb seekh kabab flavored with jalapenos & mint

    $8.50

• Lunch Mains

  Lunch bowls and Pita sandwiches

  • Chicken Bowl

    Choose from: Special of the day OR Tandoori. Served with basmati rice, vegetable of the day, kuchumber salad & papadum

    $15.95

  • Lamb Bowl

    Choose from: Masala OR Saag, Onion & tomato sauce OR Spinach. Served with basmati rice, vegetable of the day, kuchumber salad & papadum

    $16.95

  • Fish Bowl

    Choose from: Tandoori Salmon OR Tawa Fish, Tikka masala sauce OR with onion & bellpepper. Served with basmati rice, vegetable of the day, kuchumber salad & papadum

    $16.95

  • Paneer Bowl

    Choose from: Saag OR Lababdar, Spinach OR chunky tomato onion sauce. Served with basmati rice, vegetable of the day, kuchumber salad & papadum

    $14.95

  • Vegan Bowl

    Choose from: Aloo Gobhi OR Eggplant Bharta OR Chana Masala. Spinach & cottage cheese served with basmati rice, vegetable of the day, kuchumber salad & papadum

    $13.95

  • Chicken Pita Pockets

    Chicken tikka, lettuce, onion & bell pepper stuffed in a wholewheat pita

    $12.00

  • Lamb Pita Pockets

    Curried lamb, lettuce, onion & bell pepper stuffed in wholewheat pita

    $13.00

• Appetizers - Dinner

  • Calamari

    sautéed calamari with curry leaves, coconut and hint of lemon juice

    $9.95

  • Vegetable Samosa

    Fried patties stuffed with peas, potatoes and raisins

    $7.95

  • Aam Palak Chaat

    flash fried baby spinach, diced mango, sweet yogurt and sauces

    $10.95

  • Aloo Tikki Chaat

    Panfried potato cakes on a bed of chickpeas, sweet yogurt and sauces

    $7.95

  • Bhelpuri*

    Puffed rice, chickpea vermicelli, peanuts, chopped onion, diced mango, cilantro and drizzled with tamarind chutney

    $7.95

  • Dahi Papri Chaat

    Fried flour crisps, moong dal dumpling, chickpeas, topped with yogurt, chutneys

    $7.95

  • Pani Poori

    Puffed hollows stuffed with diced potatoes and chickpeas topped with chutneys – eaten whole in one bite

    $7.95

  • Dahi Bhalle

    Velvety lentil dumplings in yogurt sauce

    $7.95

  • Cauliflower Bezule

    florets coated with rice flour, spices and tossed with mustard seeds and curry leaves

    $6.95

  • Aloo Bonda

    spiced mashed potatoes engulfed in a coating of chick peas batter

    $7.95

  • Phulka Tacos

    stuffed with sliced chicken tikka OR lamb keema, pickled red onion, lettuce and chutney

    $9.95

  • Onion Bhaji

    julienned bell pepper and onion in chick peas batter

    $7.95

  • Dhokla

    irresistible street food snack made with fermented chick peas batter, tempered with curry leaves, mustard seeds and chilli

    $7.95

  • Lahori Murg Tikka

    chicken cubes marinated with yogurt, chilli paste and star anise

    $8.95

  • Chicken 65

    Small pieces of chicken tossed with South Indian masala

    $8.95

  • Jheenga Porcha Yera

    Spicy tempered Prawns

    $10.25

  • Seekh Kabab

    Skewered minced lamb kabab flavored with mint and cilantro

    $8.95

  • Shrimp Chilli Garlic

    shrimp tossed in chilli garlic sauce

    $10.25

• Tandoori Specialities

  • Ajwaini Jumbo Prawns

    Jumbo prawns in saffron marinade and carom seeds

    $29.95

  • Tandoori Salmon

    chargrilled fillet of salmon marinated with yogurt and dill

    $25.95

  • Tandoori Chicken

    Half a chicken marinated in saffron-yogurt marinade

    $19.95

  • Murg Malai Kabab

    chicken cubes marinated in yogurt and cream cheese

    $19.95

  • Tandoori Lamb Chop*

    succulent lamb chops marinated in yogurt, green cardamom and mace

    $28.95

  • Kastoori Paneer Tikka

    cubes of cottage cheese marinated in low-fat yogurt, saffron and dried fenugreek leaves

    $16.95

• Tawa Selection

  A thicker version of the household griddle, it is used to cook food very fast, the outer rim is used to keep the food warm and needs to be constantly stirred to avoid burning. It is also used for preparation of unleavened Indian breads and for dry roasting

  • Shrimp Balchao

    shrimp tossed in thick tawa sauce and gauda masala

    $27.95

  • Bhareli Wangi

    Indian baby eggplant with coastal spices and topped with tawa sauce

    $16.95

  • Tawa Bhindi

    Okra with sesame seeds and cumin

    $16.95

  • Gobhi Mussallam

    tandoori cauliflower topped with mussallam sauce – a traditional Mughlai delicacy

    $16.95

• Non Vegetarian Specialities

  A half portion of some of our signature vegetarian specialties can be ordered as an accompaniment to the main dishes

  • Lobster Lababdar

    Lababdar means to completely surrender to the dish – chopped onion, tomatoes, fenugreek & garam masala

    $29.95

  • Shrimp Ambi Curry*

    Prawns cooked in onion cashew nut gravy with fresh mango fillet

    $27.95

  • Nariyal Pudina Fish Curry*

    Fillet of fish cooked in a coconut and mint gravy

    $22.95

  • Murgh Tikka Masala

    Chicken tikka in onion tomato gravy with fenugreek

    $19.95

  • Chicken Saagwala

    Chicken tikka in creamy spinach

    $19.95

  • Coorgi Murg

    chicken cooked with curry leaves, crushed black pepper in a rich coconut sauce

    $19.95

  • Awadhi Dum Ke Murg*

    Speciality from Awadh – chicken cooked in rich brown cashew nut and saffron gravy

    $19.95

  • Murgh Makhani*

    Charbroiled chicken in tomato cream sauce

    $19.95

  • Achari Murg*

    marinated chicken cubes in Indian pickle sauce

    $19.95

  • Lamb Vindaloo

    Fiery lamb curry with vinegar and potatoes

    $20.95

  • Lamb Neelgiri Korma*

    Lamb cooked in a rich mint and cilantro gravy

    $20.95

  • Elaichi Gosht*

    lamb in cardamom sauce

    $20.95

  • Lamb Shank

    marinated and cooked in its own juices, topped with minced lamb sauce

    $24.95

• Vegetarian Specialities

  A half portion of some of our signature dishes from this section can be ordered as a side with an accompanying main dish

  • Aloo Ke Gutke

    Potatoes with curry leaves and mustard seeds

    $14.50

  • Tofu Garam Masala

    Tofu in coconut sauce spiced with garam masala

    $15.50

  • Lassoni Corn Palak

    Creamy spinach and corn tempered with garlic

    $15.95

  • Baingan Mirch Ka Salan*

    A delicacy from south of India- eggplant & pepper in sesame seed sauce

    $15.95

  • Mattar Paneer

    an Indian classic – green peas and cottage cheese

    $16.95

  • Kofta Shaam Savera*

    cottage cheese dumplings stuffed with sautéed spinach and green puree sauce

    $16.50

  • Paneer Makhan Masala*

    Cottage cheese in a rich tomato cream sauce

    $16.95

  • Subzi Korma*

    mixed vegetables in a rich cashew nut sauce

    $15.95

  • Vegetable Jalfrezi

    tossed mixed vegetables tempered with whole red chili

    $15.95

  • Baingan Bharta

    Tandoor roasted eggplant, mashed and tempered with onion, tomato and cilantro

    $14.95

  • Pindi Chole

    Punjabi style chick pea curry

    $14.50

  • Dal Makhani

    Black lentil -rich and creamy

    $14.50

  • Dal Panchrattan

    a well seasoned mix of five different lentils

    $14.50

  • Saag Paneer

    An all time favorite- cottage cheese in creamy spinach

    $16.95

• Biryani

  Biryani is a Rice dish – delicately cooked, wonderfully spiced, and enjoyed heartily

  • Shrimp Biryani

    $27.95

  • Chicken Biryani

    $21.95

  • Lamb Biryani

    $23.95

  • Vegetable Biryani

    $19.95

• Breads

  • Kashmiri Nan

    stuffed with dates, almonds, walnuts, raisins and apricot

    $5.50

  • Goat Cheese Kulcha

    $5.50

  • Nan

    A soft white flour bread

    $3.50

  • Butter Nan

    $4.00

  • Garlic Chilli Nan

    A white flour bread with fresh garlic & crushed red pepper flakes

    $4.00

  • Rock Salt & Cilantro Nan

    A white flour bread topped with rock salt & fresh cilantro

    $4.00

  • Tandoori Roti

    Unleavened whole wheat bread

    $3.50

  • Aloo Parantha

    whole wheat bread stuffed with mashed potatoes, ginger, cilantro and green chillies

    $4.00

  • Tildaar Paranthaa

    whole wheat bread with sesame seeds

    $4.00

  • Missi Roti

    Chick pea flour bread with ginger and ajwain

    $4.00

  • Kulcha

    White flour bread stuffed with your choice of- Cheese OR Onion

    $4.00

• Accompaniments

  • Pulao

    Long grain Basmati rice cooked with spices

    $3.99

  • Chawal

    Steamed long grain Basmati rice

    $2.99

  • Raita

    yogurt with cucumber and cumin

    $4.25

  • Assorted Papaddum

    $3.50

  • Onion Salad

    $2.50

  • Mango Chutney

    $2.50

  • Chutney Platter

    $5.50

  • Pickle

    $1.75

• Desserts

  • Kheer

    The famous Indian Rice Pudding

    $6.00

  • Khubani Ka Meetha

    Apricot compote – traditional special occasion dessert from Hyderabad

    $6.50

  • Shahi Tukra

    Indian bread pudding – The dessert of Nawabs

    $7.00

  • Gulab Jamun

    Milk dumpling, served with cardamom ice cream (eat-in only)

    $7.00

  • Rabarhi

    A reduced milk dessert with vetivier and served with rolled silver leaf

    $7.00

  • Rasmalai*

    Cottage Cheese dumpling in a reduced milk sauce with cardamom & pistachio

    $7.00

  • Date & Figs Jugalbandi

    Deliciously divine – medley of date and figs with ice cream (eat-in only)

    $7.00

Mother's Day Prix Fixe

• Appetizers

  please choose one

  • Mutton Sookha

    mutton chunks with curry leaves, mustard seeds & coconut

  • Corn Shami Kebab

    Corn patty with asparagus

  • Fish Amritsari

    chickpeas flour coated, seasoned & marinated fish

• Main Course

  please choose one

  • Methi Chicken

    Chicken curry with fenugreek leaves and tawa sauce

  • Quinoa Biryani

    Served with salan sauce

  • Kabuli Gosht

    Masala lamb with chick peas

• Dessert

  please choose one

  • Gulab Jamun

  • Coconut Kheer

    Rice kheer with coconut milk

  • Lemon Sorbet